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2 lbs turkey breast
1/2 cup Smart Balance® Omega Plus™ Light Mayonnaise Dressing
1 tbsp chopped shallots
1/2 cup cranberries
6 tbsp chopped pecans
1 tsp kosher salt
1/4 tsp fresh ground pepper
Poach turkey breast in a small pot, with enough water to cover the turkey. Add salt and pepper and bring to a boil.
Reduce to a simmer and cook 5 minutes; remove from heat, cover tight and let it sit for 25 to 30 minutes or until thickest part of the breast registers 160° F.
Let it cool and cut into small cubes.
Combine turkey, Smart Balance® Omega Plus™ Light Mayonnaise Dressing, shallots, cranberries and pecans; season with salt and pepper.
Nutrition per serving
Saturated Fat: 1g
Poly Fat: 3g
Mono Fat: 4g
Trans Fatty Acids: 0g
Dietary Fiber: 1g