Thanksgiving Recipe Showcase

A HARVEST OF THANKSGIVING RECIPES

Thanksgiving is a day for feasting. Pile your plate high with these delicious options.

Apple Pie Trifle

Our trifle is a totally terrific treat! Pudding, apple pie filling and a drizzle of caramel top a tasty vanilla cake.

Pumpkin Soup with Roasted Pumpkin Seeds

Thick, buttery and made with a touch of sage, this hearty soup might be the most delicious thing to come out of your pumpkin patch—and it’s garnished with sweet cinnamon-roasted pumpkin seeds!

Crustless Apple Pie

Love pie, but want to cut calories and fat? Cut out the crust! This skinnier take on apple pie skips the piecrust but packs in sweet cinnamon and apple favors.

Check out more recipes at The Way to His Heart.

Leftover Turkey Sweet Potato Hash

Not sure what to do with your Thanksgiving leftovers? This wholesome hash keeps the celebration going with sweet potatoes, onions, and a touch of bacon and parsley.

Bread Stuffing with Vegetables

Anyone who thinks breadcrumbs are for the birds hasn’t tried our stuffing! It’s wholesome, chock full of vegetables, and spiced with marjoram and sage.

Cranberry Pumpkin Coffee Cake

After your big Thanksgiving dinner, try this fruity coffee cake for dessert. Had too much pie? It’ll go great for breakfast on Black Friday!

Corn Bread Muffins

Honey, buttermilk & Smart Balance® Spreadable Butter make these scrumptious muffins great for breakfast or as a side to any summer dish.

Glazed Carrots

Perfect for a holiday dinner or just a regular weeknight, this healthier alternative is a perfect side that uses a maple syrup glaze to enhance the deliciously sweet flavor of the carrots.

Mini Phyllo Turkey Pot Pie Bites

Wow your friends and relatives during the holiday season with these easy-to-make Phyllo Appetizer Bites! Phyllo cups can be made up to a week prior, and filled before serving. Makes 24 shells total.

Hearty and Healthier Turkey Shepherd's Pie

Our shepherd’s pie will get your whole herd to come running! Mashed Yukon Gold potatoes lean ground turkey and a bevy of vegetables make this a hearty, healthier hot dish.

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