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Sweet & Sensible Mini Pumpkin Muffins

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Smart Balance

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Kissed with cinnamon and perfect for fall! These bite-sized pumpkin muffins are the perfect dessert for a cozy night in.

Recipe Ingredients

Smart Balance® Omega Non-Stick Cooking Spray
1 1/4 cups unbleached all-purpose flour
3/4 cup brown sugar
1 tsp baking soda
2 1/2 tsp pumpkin pie spice
1/4 tsp cinnamon
1/4 tsp salt
1/4 cup Smart Balance® Cooking oil
1 large egg
1 1/4 cups canned pumpkin puree
1 tsp vanilla extract

Recipe Steps

Preheat oven to 350°. Line a minicupcake tin with liners and spray with Smart Balance® Omega Non-Stick Cooking Spray.

In a medium bowl, combine flour, brown sugar, baking soda, pumpkin spice, cinnamon and salt with a wire whisk. Set aside.

In a large bowl, mix Smart Balance® Cooking oil, egg, pumpkin puree and vanilla. Beat at medium speed until thick. Scrape down sides of the bowl.

Add the flour mixture, then blend at low speed until just combined. Do not overmix.

Pour batter into prepared muffin tin and bake on the center rack for 15 minutes, or until a toothpick inserted in the center comes out clean.

Let the muffins cool at least 20 minutes before eating.

Nutrition Facts

Makes 30 servings. (1 muffin per serving)

 

Nutrition Per Serving:
Calories 63
Protein 1g
Carbohydrates 10g
Fat 2g
Saturated Fat 0g
Mono Fat 1g
Poly Fat 1g
Trans Fatty Acid 0g
Cholesterol 6mg
Sodium 66mg
Dietary Fiber 1g
Total Sugars 6g