TOP RECIPE SEARCHES
Salmon, Bbq Sauce, Baked Salmon
Creamy Macaroni Salad with Peas and Chives

Submitted by:

Smart Balance

Articles You May Find Interesting

Calcium

It's the healthy-bone mineral. Calcium is the most common mineral in the body and one of the most important. Responsible for healthy bones, calcium is stored almost exclusively in your bones and...

Label Mystery: SOLVED

It’s great that companies now must list the total amount of trans fat on the Nutrition Facts label. After all, trans fat raises triglycerides as well as bad (LDL) cholesterol while and lowering heart...

How Many Carbs Can You Get Away With?

Nowadays carbohydrates aren’t exactly the enemy they were toward the end of the 2000s, but there are still hordes of carbo-phobes roaming around, who would only put a piece of bread or penne to their...

Macaroni and...peas? Green peas and fresh chives lend a crisp taste to this light but creamy macaroni salad.

Recipe Ingredients

8 oz elbow macaroni
1 cup peas
1/2 cup Smart Balance® Light Mayonnaise Dressing
1 tsp Dijon mustard
1 tbsp white vinegar
1/4 cup fresh chives, chopped
salt and fresh pepper

Recipe Steps

Bring a large pot of salted water to a boil.

Once boiling, add pasta and cook according to pasta package directions for al dente.

When pasta is ready, rinse the pasta under cold water in a colander.

In a large bowl, combine pasta, peas, Smart Balance® Light Mayonnaise Dressing, mustard, vinegar, chives, salt and fresh pepper.

Nutrition Facts

Makes 8 servings.

 

Nutrition Per Serving:
Calories: 170kcal
Fat: 6g
Saturated Fat: 0g
Trans Fatty Acid: 0 g
Poly Fat: 2g
Mono Fat: 3g
Cholesterol: 5mg
Sodium: 163mg
Carbohydrates: 26g
Dietary Fiber: 1g
Total Sugars: 2g
Protein: 5g