Submitted by:
Articles You May Find Interesting
The Food Pyramid Gets Bumped for “My Plate.”
Can you remember what food groups make up the Food Guide Pyramid and in what order? Neither can I, and I’m a registered dietitian. And neither can a lot of other people, concluded the U.S....
The Power of Exercise: How Exercise May Help Prevent and Treat Heart Disease
He was playing his saxophone in the Birmingham Alabama church orchestra when the first signs of trouble developed: a pulsating jaw and intermittent back pain. A little while later, sitting in the...
Step Into Fitness!
Take a step back in time and revisit the days of step aerobics. Look around your house for a step that suits your fitness level: a foot rest, the first step on the staircase, or even the curb outside...
Your family and friends will be begging you for this recipe for sure!
Recipe Ingredients
50 fat free saltine crackers
2 sticks Smart Balance Omega 3 Buttery Sticks
1 cup sugar
12 oz bag white chocolate chips
Recipe Steps
Preheat an oven to 350 degrees.
Line a cookie sheet with foil and cover with the saltines.
In a saucepan, melt the butter and sugar over medium heat. Once the butter is melted, turn up the heat to high and boil and stir for 4 minutes.
Remove from heat and pour evenly over the saltines.
Bake for 12 minutes.
Let cool for 2 min and then pour the chips on top. The heat will melt the chips after a few minutes and you can spread the chocolate evenly over the cracker.
Let the cracker cookie cool and harden in the refrigerator for 2 hours. Break by hand into bite size pieces.
Switch it up with different types of chocolate, or try topping with dried fruit or nuts.
Nutrition Facts
Makes 100 servings.
[Smart Balance addition] – Smart Balance estimates the following nutritional content for this user-created recipe:
Calories 48 kcal
Fat 3 g
Saturated Fat 1 g
Poly Fat 0 g
Mono Fat 0 g
Trans Fatty Acid 0 g
Cholesterol 4 mg
Sodium 37 mg
Carbohydrates 5 g
Dietary Fiber 0 g
Protein 0 g











