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Classic Oatmeal & Chocolate Chip Cookies

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Smart Balance

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A healthier spin on a traditional treat for the whole family.

This recipe is featured in the "Holiday Cookies with Heart" collection.

Recipe Ingredients

Smart Balance® Omega Non-Stick Cooking Spray
1 1/4 cups whole wheat flour
3/4 tsp baking soda
3/4 tsp baking powder
1/4 tsp salt
1/4 cup Smart Balance® Cooking Oil
2 tbsp Smart Balance® Blended Butter Sticks, softened
1 cup packed dark brown sugar
1 large egg
1 large egg, white only
1/3 cup maple syrup
1 tbsp Smart Balance® Fat Free Milk and Omega-3s
2 1/2 tsp vanilla
1 cup dark semisweet chocolate chips
2 cups rolled oats

Recipe Steps

Position rack in center of oven. Preheat oven to 375°F. Coat cookie sheets with Smart Balance® Omega Non-Stick Cooking Spray.

 

Whisk together thoroughly whole wheat flour, baking soda, baking powder and salt.

 

Beat on medium speed until well blended Smart Balance® Cooking Oil, Smart Balance® Omega-3 Buttery Sticks, softened, dark brown sugar, large eggs and egg white, maple syrup, Smart Balance® Fat Free Milk and Omega-3s and vanilla.

 

Stir into wet mixture chocolate chips and rolled oats.

 

Let the mixture stand for 10 minutes so the oats can absorb some moisture. Stir in the flour mixture; the dough will be slightly soft. Drop the dough by heaping measuring tablespoonfuls onto the cookie sheets, spacing 2 1/2 inches apart.

 

Bake 1 sheet at a time, until the cookies are tinged with brown all over and the centers are just barely firm when lightly pressed, 7 to 10 minutes. Be careful not to over bake.

 

Remove the cookie sheet from the oven and place

Nutrition Facts

Approximately 3 dozen cookies
Nutrition per serving (1 cookie)
Calories 116
Protein 2g
Carbohydrates 18g
Fat 4g
Saturated Fat 2g
Mono Fat 1g
Poly Fat 1g
Trans Fatty Acid 0g
Cholesterol 6mg
Sodium 62mg
Dietary Fiber 1g
Total Sugars 12g