Articles You May Find Interesting
Full disclosure: I had a bit of help with this week’s cooking escapade. You see, I spent the weekend at my parent’s house in the suburbs, and the bountiful harvest in their refrigerator was a big...
I know structured exercise isn’t usually on the agenda when you’re relaxing and soaking up a long summer weekend. But it’s actually a wonderful time to break free from what you consider working out...
We’re at the start of California avocado season, which runs from April to August this year. That means you’re buying fresher fruit (yes, avocados are technically fruits) and supporting a domestic...
A delicious twist on a barbecue classic!
1/4 tsp Lime zest
1 tbs lime juice
chile powder and black pepper to taste
Smart Balance light buttery spread with flax room temperature
Husk and rinse the corn and set aside. Combine the zest, lime juice, chile powder and pepper together with the smart balance. Slather the smart balance mixture onto the corn cobs, wrap in foil and place on your grill turning every five minutes or so for 30 to 40 minutes or until corn in a nice golden yellow.