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Buttermilk Pancakes

Submitted by:

Kevin P.

A delicious and fluffy pancake made with fresh buttermilk

Recipe Ingredients

1 cup all-purpose flour
1 tablespoon white sugar
1/2 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup of buttermilk
3 tablespoons milk
1 egg
1 -1/2 tablespoon melted buttery spread

Recipe Steps

Combine all of the dry ingredients in one bowl (flour, sugar, baking powder, baking soda, and salt). Beat together all of the wet ingredients in another bowl (buttermilk, milk, eggs, and melted buttery spread)

Heat and lightly oil a griddle or frying pan

Pour the wet ingredients into the dry ingredients and blend until they are mixed but still lumpy

Pour onto the hot griddle in 1/2 cup portions

Brown on both sides and serve